We're kicking it up a few notches this week with a dinner you won't want to miss! I am pulling out my dear mom's amazing recipe for Garlic-Lemon-Rosemary Pork Tenderloin. It is marinated overnight in this wonderful aromatic combination with olive oil. This is so good that I will hope you have leftovers for a pork sandwich the next day. Super Buttered Noodles are a great side dish to go along with the pork. This is one of the few dishes that we all agree we could eat every week. They are made with wide egg noodles, a little butter and sour cream and seasoned to perfection; topped off with some Parmesan cheese. Finally, so you can have your veggies too we'll include a healthy and delicious Broccoli, Grape and Walnut Salad. This salad has a tangy sweet dressing that really pops. I love to keep this in the fridge and eat it for lunch all week.
For delivery, Tuesday, December 11th
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($35)
Garlic-Lemon-Rosemary Pork Tenderloin
Super Buttered Noodles
Broccoli, Grape and Walnut Salad
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e-mail by Sunday, December 9th to be included in this weeks delivery!
These desserts can be included in your dinner delivery!
Silver Spoon Bakery Desserts
Triple Chocolate Cake-$20
Cheese Cake-$20
Pumpkin Cheese Cake-$20
Pound Cake-$20
Brown Sugar-Buttermilk Pound Cake w/Caramel Icing-$20
Red Velvet Cake-$25
Chess Cake-$15
Coconut Cake-$20
Italian Creme Cake-$30
Swiss Chocolate Cake w/Candy bar Icing-$20
Crunch Caramel Toffee Cheescake Bars-$25
If you have questions about any of the desserts or special requests, please contact Kelly Silver at ks4597@aol.com.
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