Thursday, February 28, 2013

Tinga Time!

For Delivery Tuesday, March 5th

Chicken Tinga Tostadas
w/fixings: refried beans, shredded lettuce, homemade Texas salsa, sour cream, , and cheese
Green Chili-Lime TexMati Rice
Fresh Fruit Salad
($35)

As many of you know, I was in Texas over the last two weeks helping out my mom and family during her illness. Thank you so much for your thoughts and prayers. She is doing amazingly well! Sorry we had to have such a long break in me getting your weekly meal to you. I'm really going to reward you this week with an amazing meal!

Speaking of Texas, we are going for true authentic Mexican flavor with our meal next week!  Chicken Tinga Tostadas are a wonderful build-your-own meal. What is Tinga you ask? Shredded chicken breast with a smoky tomato, chipotle-chili sauce. You'll start with freshly made tostada shells, and load them up with the shredded chicken tinga, refried beans, salsa, lettuce, cheese and sour cream. You can add any or all the toppings! Kids love the refried beans and chicken with cheese. I would also highly recommend adding avacado on top.

To serve along side the tostados will be  Green Chili -Lime TexMati Rice. I have been thrilled to hear how many of you love this rice!

While you're getting the meal on the table, you can set out some Fresh Fruit for everyone to munch on or have it as dessert! The fresh fruit will  include strawberries, blueberries and pineapple.


Please let me know by Saturday, March 2nd if you want to be included in next week's delivery.
Also see the dessert option offered by Silver Spoon Bakery below.

e-mail: rshronts@mindspring.com
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Siver Spoon Bakery cake offerings:

Chess Cake - ($15) 9x11 sheet cake. 2 layers of flakey, buttery crust covered with a rich smooth topping. Great with a cup of hot tea or as a morning coffee cake.

Triple Chocolate Pound Cake - ($25) Chocolate pound cake with chocolate chips covered in a rich, creamy chocolate ganache.






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